Chinese Food

My pancakes

I cook as I like, but the good taste is usually produced by experience. This kind of pancake doesn't need to roll. Just use water to adjust the appropriate consistency of the batter. Hot pot and cold oil. The fried batter is a little thin. The s... ...

Asparagus and lotus root slices

I prefer lotus root, so I like this dish.

Stir fried eggs with Chinese toon

Youxian dried pork

There are so many dried parsley brought back from Hunan. It was always a quarrel with garlic leaves and celery before. Finally, I couldn't help changing the way. All of the accidents were appreciated by my mother. Mom had two bowls of rice ha ha... ...

Marinated bean skin

Marinated bean skin. I don't know if it's bean skin. I saw bean products in the market some time ago. I fried them several times after I bought them. I didn't think the taste was very good. Today, I made it with brine. Oh, it's more delicious th... ...

Stewed garlic

May sophora flower pancake

At the end of April and the beginning of May, Sophora blossomed. After. Lingering around the fragrance; when you want to trace the source of the fragrance, the fragrance will disappear without trace; unintentionally, it will not disperse slowly.... ...

Sauce, fragrant, and braised jade

I don't know what to eat in the morning. I just wanted to make an omelet with sauce, but later I thought it would be more convenient to wrap it. It can be yes soy sauce, seafood sauce, Ganma, salad sauce, tomato sauce... My spicy soy sauce

Simple red sauce pasta without cooking sauce

I like spaghetti snacks at home. I love red sauce, white sauce and green sauce. Of course, the favorite is red sauce pasta. Sour and sweet tomato sauce. Which kid doesn't love it? I usually like to make sauce with fresh tomatoes. I'm lazy today.... ...

Fried sweet potato with snacks

When sweet potatoes and your sparks

Heat clearing and heat relieving in summer - gourd, melon and crucian carp soup

Stir fried garlic sprouts with mushrooms

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Jiangnan rice cake soup

My own taste. I used to watch grandma make it when I was a child. Now I also learn to make it. It's very refreshing. My children also like it very much

Cool Chrysanthemum

Clear away heat, relieve summer heat, drink and dish

Sweet and sour spareribs

Spare ribs, hide a big piece of ice sugar, poke the water first and take it out

Winter melon with meat foam

In my long life, the best time is to meet you. Summer is so good. Think you like me too.

——Fast nutritional breakfast with pancakes and eggs

Breakfast is fast, simple, nutritious and delicious. -

How to cook dumplings in pressure cooker

Soup of pork ribs with lotus root

Raw lotus root is cool, has the function of clearing heat, cooling blood, dispersing blood stasis and hemostasis. The only way for the puerpera to eat raw lotus root (it is easy to disperse blood stasis, but it needs to be appropriate each time)... ...

Taro with salt and pepper